Cornell Commercial Vegetable Production

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Cornell UniversityCollege of Agriculture and Life Sciences: Department of Horticulture: Cornell Vegetables; Research reports : 2005 Vegetable Variety and Cultural Practices Results for the Capital District

2005 Vegetable Variety and Cultural Practices Results for the Capital District Area

Cultivar evaluations:

Summer and Zucchini Squash

Demonstrating Greenhouse and Field Treatments for Managing Bacterial Canker of Tomatoes

 

 

Cornell UniversityCollege of Agriculture and Life Sciences: Department of Horticulture: Cornell Vegetables; Research reports : 2005 Vegetable Variety and Cultural Practices Results for the Capital District


Cornell Commercial Vegetable Production 

Comments or questions?  Contact:

Anusuya Rangarajan 
Statewide specialist for 
Fresh Market Vegetable Production
ar47@cornell.edu 

Department of Horticulture
121 Plant Science Building 
Cornell University
Ithaca, NY 14853
(607) 255-1780; Fax: (607) 255-9998

Betsy Ingall
Research Technician
bai1@cornell.edu

Department of Horticulture
158 Plant Science Building 
Cornell University
Ithaca, NY 14853
(607) 254-8943; Fax: (607) 255-9998